Hapa Hawaiian Salts creates hand-crafted gourmet, flavor-packed, seasoned sea salts in Honolulu, Hawaii.

Our goal is to inspire connections, enhance flavors, create memories, and share our love for fresh and local foods by bringing friends and families together through our products.

We work closely with local farmers from the islands to sustainably source prime, organic and in-season ingredients. Our salts are mixed by hand and slow roasted in small batches to extract the maximum amount of flavor. Our six-hour roasting process results in an elevated seasoning salt curated to enhance any dish. Whether it’s salting meat for a barbecue, throwing a pinch on your fresh ahi catch, or bringing gifts for your family and friends overseas, our salts and products are used and loved by all.